🌹 Rose water for flavouring dishes
🌸 It gives dishes a delicate floral aroma and flavour
🍰 Perfect for desserts, drinks and savoury dishes
Rose water is a popular ingredient in Middle Eastern cuisine, lending dishes a delicate floral aroma and a distinctive flavour. Simply add a few drops to desserts, drinks or savoury dishes to create a unique gourmet experience.
It is ideal for flavouring cakes, pastries, custards, ice cream, cocktails and lemonades, as well as rice and meat dishes.
Composition: water, rose flavouring, citric acid, preservatives (sodium benzoate, potassium sorbate).
Application: Add a few drops to sweet or savoury dishes and drinks, to taste. Not intended for direct consumption.
Country of origin: United Arab Emirates.
Packaging: 250 ml

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