The product is now even better than before – it boasts perfect solubility, a neutral taste, and a smooth texture. The peptide size below 3000 Daltons ensures high bioactivity and rapid, almost complete utilisation by the body. In addition to broad-spectrum health support, daily use of our new collagen is very convenient – the finely powdered substance can easily be mixed into any drink or food, without clumping. To achieve the effect expected from type I collagen, we continue to recommend a daily dose of 10 g.
Collagen is a huge protein found in large quantities in our skin, bones and cartilage. We can also obtain it from animal skins, bones and cartilage (e.g. from broth or aspic), but in this form it is difficult to digest. During digestion, it breaks down into smaller parts – peptides and amino acids, which are then absorbed into the blood so they can act in the skin and joints.
The collagen in our product is already broken down into peptides (hydrolysed bovine collagen), meaning it is excellently absorbed and does not burden digestion. This collagen helps to maintain youthful skin elasticity and the proper functioning and mobility of joints.
The effects on skin and joints have only been confirmed when taking collagen peptides, not when consuming regular (unprocessed) collagen from food. (However, it is important to add that according to some experts, such collagen has a positive effect on the stomach and intestinal lining.)
The effects and health benefits of this beef collagen do not differ from our pork collagen.
Recommended dosage: 10 g (1 heaped tablespoon) daily, 1–2 times a day. It is tasteless, but due to a slight odour, it is recommended to mix it into orange juice, cocoa or a cream and vanilla drink, which will mask it well.
Warning: Do not exceed the recommended daily dose! Food supplements are not a substitute for a varied and balanced diet or a healthy lifestyle. Keep out of reach of children.
Weight: 300g
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