Natura Buckwheat Flour 500g

🌾 Hulled buckwheat – a naturally gluten-free cereal
💚 A nutritious side dish rich in plant-based nutrients
🥣 Suitable for cooking, porridge, salads and side dishes
📦 Packaging: 500 g

Buckwheat is a naturally gluten-free pseudo-cereal with a subtle nutty flavour. It is a popular part of a healthy diet and makes an excellent alternative to traditional cereals. It is ideal as a side dish with main courses, in soups, salads and risottos, or for making breakfast porridge.

✅ Key benefits:

• A naturally gluten-free ingredient.
• A source of plant-based protein.
• Low in saturated fat.
• Suitable for both savoury and sweet recipes.
• Quick and easy to prepare.

🌿 Ingredients:
100 % buckwheat.

⚠️ Allergens:
May contain traces sticker a sesame.

📊 Nutritional values per 100 g:

• Energy: 1,430 kJ / 339 kcal
• Fats 1.8 g
  • of which saturated fatty acids: 0,3 g
• Carbohydrates 65.5 g
  • of which sugars 0.2 g
• Proteins 8.2 g
• Salt 0,03 g

🥄 Recommended use:
Rinse the buckwheat before cooking. Cook in approximately twice the amount of water for 15–20 minutes, or until the desired consistency is reached. It is suitable as a side dish, in salads, soups and porridges, or for preparing gluten-free meals.

⚠️ Storage:
Store in a dry, cool place, away from moisture and direct sunlight.

🌱 Product features:

• Naturally gluten-free ingredient
• Suitable for vegans and vegetarians
• No added preservatives