🌾 Organic spelt bread flour TBL90
💚 Perfect for homemade bread, pizza and yeast dough
🌿 100 % organic spelt with a high gluten content
📦 Pack size: 1000 g

TBL90 organic spelt bread flour is a high-quality white flour made from an ancient grain – spelt. It is stone-ground and, thanks to its high gluten content, is ideal for baking bread, pizzas, baguettes and all kinds of leavened dough.

The careful selection of the highest-quality parts of the grain ensures excellent baking properties – the dough rises well and the resulting baked goods have a generous volume, a fine, porous crumb and a pleasant aroma.

✅ Key benefits

• 100 % organic spelt flour TBL90.
• High gluten content – ideal for yeast-raised doughs.
• Suitable for baking bread, pizzas, baguettes and pastries.
• No additives.
• Made exclusively from organic spelt.
• Nutri-Score A.

🌿 Ingredients

TBL90 organic spelt flour.

📊 Nutritional values per 100 g

• Energy: 1503 kJ / 355 kcal
• Fats 1,6 g
  • of which saturated fatty acids: 0,3 g
• Carbohydrates 71 grams
  • of which sugars 2.2 g
• Fibre 3g
• Proteins 13 g
• Salt 0 g (the salt content is due to naturally occurring sodium)

🥄 Recommended use

Ideal for making homemade bread, pizzas, baguettes, rolls, yeast cakes and other types of yeast-raised baked goods. It’s also perfect for making homemade dough using your favourite recipes.

⚠️ Warning

Contains gluten (spelt). It is not suitable for people with coeliac disease or gluten intolerance.

Store in a dry, cool place, away from direct sunlight.

🌱 Product features

• Organic quality
• 100 % spelt flour
• Without additives
• Free from wheat ingredients
• High gluten content
• Nutri-Score A
• Suitable for bread, pizza and yeast-raised baked goods