Recommended use: Suitable for preparation natural, vegetable or fruit purees, as well as thickening soups and sauces.

Instructions for preparation:
Pour the mixture with rice drink or water at 80 °C, leave Wait 2–3 minutes.
Season to taste – for example with jam, raisins or grated coconut.

Nutritional information per 100 g of product:
Energy: 1550 kJ / 365 kcal
Fats 1.4g
– of which saturates: 0.2 g
Carbohydrates 81 g
– of which sugars: 0.2 g
Proteins 6 g
Salt < 0,01 g

Packed in a gluten-free and allergen-free facility!
Weight: 300g