Delicious gluten-free and vegan tortilla wraps. The pack contains 6 tortillas, which you can fill as you like and then bake in the oven.

Composition: tapioca starch (53 per cent), water, maize flour (8 per cent), stabilisers (xanthan gum, glycerol), quinoa flour (4 per cent), amaranth flour, emulsifiers (mono- and diglycerides of fatty acids), salt.

Instructions for preparation: Fill the tortilla with vegetables, tomatoes, meat, grated cheese and your favourite sauce. Bake in the oven at 150 °C approximately 10–15 minutes.

Nutritional information (per 100 g): Energy: 1136 kJ / 268 kcal, Fats: 2.2 g, of which saturates: 0,7 g, Carbohydrates: 58 g, of which sugars: 0,3 g, Proteins: 1,9 g, Fibre: 3.8 g, Salt: 1.31 g

Storage: Store in a cool, dry place, away from direct sunlight. Once opened, keep in the fridge and use by 3 days.

Packaging: 240 g (6 tortillas)