This raspberry-flavoured protein bar with collagen is a handy, high-protein treat. It contains milk proteins, hydrolysed collagen peptides, soya crisps and a creamy raspberry layer. Thanks to the combination of raspberry and vanilla flavours, it has a pleasant fruity and creamy taste.
The product contains 30 g of protein per 100 g, which equates to approximately 15 g of protein in a single 50 g bar. According to the listed ingredients, hydrolysed collagen peptides make up 12 % of the product.
Composition: Milk protein 30 %, chocolate coating 20 %, hydrolysed collagen peptides 12 %, sunflower lecithin, natural vanilla flavouring, raspberry cream 12 % (whole milk powder, sweetener: maltitol, emulsifier: sunflower lecithin, natural raspberry flavouring, colouring: beetroot), soya, soya crisps (soya isolate, cocoa powder, salt), sunflower oil with a high oleic acid content, cocoa butter, vegetable glycerine, soluble fibre, natural flavourings, probiotic, stevia.
Allergens: Contains milk and soya.
Average nutritional values per 100 g: Energy: 1804 kJ / 425 kcal, Fat: 18.1 g, of which saturated fatty acids: 8.2 g, Carbohydrates: 35 g, of which sugars: 1 g, Fibre: 2.5 g, Protein: 30 g, Salt: 0.46 g.
Average nutritional values per bar (50 g): Energy: 902 kJ / 213 kcal, Fat: 9.05 g, of which saturated fatty acids: 4.1 g, Carbohydrates: 17.5 g, of which sugars: 0.5 g, Fibre: 1.25 g, Protein: 15 g, Salt: 0.23 g.
Packaging: 50 g

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