Haas Natural Vanillin Sugar It is an integral part of traditional cuisine. It gives desserts, cakes and other sweet dishes a pleasant vanilla flavour and aroma. It is also suitable for flavouring or decorating various types of baked goods and desserts.

The product is gluten-free, which is why it is also suitable for people who avoid gluten.

Composition: sugar, flavouring (crystalline vanillin).

Allergen information: milk protein, sulphites.

Average nutritional values per 100 g: Energy: 1671 kJ / 393 kcal, Fat: 0 g, of which saturated fatty acids: 0 g, Carbohydrates: 98 g, of which sugars: 98 g, Protein: 0 g, Fibre: 0 g, Salt: 0 g.

Packaging: 8 grams