Byodo Dijon Mustard is a premium condiment made from organically grown brown mustard seeds following a traditional Dijon recipe. It has a delicate creamy consistency and a distinctive, slightly tangy flavour that perfectly complements meat, grilled dishes, sandwiches, dressings, sauces, and marinades.
It contains only four carefully selected organic ingredients – water, brown mustard seeds, wine vinegar, and sea salt. It contains no preservatives or artificial additives.
Main advantages: Made according to a traditional Dijon recipe, gently piquant taste, only 4 organic ingredients, without preservatives or artificial additives, suitable for seasoning a wide range of dishes.
Composition: Water, brown mustard seeds*, spirit vinegar*, sea salt. *From organic farming.
Nutritional information per 100 ml:
- Energy: 613 kJ / 148 kcal
- Fats: 11 g
- of which saturates: 0.9 g
- Carbohydrates: 3.3 g
- of which sugars: 1.8g
- Protein: 6.4g
- Salt: 5.1 g
Application: Suitable for preparing marinades, sauces, dressings, with meat, grilled dishes, sandwiches, or as a flavouring agent in both cold and hot cuisine.
Packaging: 125 ml

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