Gluten-free hot chocolate and raspberry muesli bar is a tasty and practical snack made from corn, which is naturally gluten-free. Combination raspberry and dark chocolate, complemented by a cocoa coating, creates a rich and balanced taste. The bar has a valuable nutritional composition, it is source of fibre and thanks to the use lactose-free ingredientsIt is easily incorporated into a balanced diet. An ideal choice for travel and for times during the day you need quick energy.
Composition: extruded cereal flakes (maize grits, sugar, cocoa powder), cocoa coating 22 % [sugar, vegetable fat (palm kernel, palm), low-fat cocoa powder 15 %, emulsifiers: lecithins and sorbitan tristearate; flavouring], glucose-fructose syrup, peanuts, vegetable fat (palm), sugar, glucose syrup, maltodextrin, chocolate 1.8 % (cocoa mass, sugar, low-fat cocoa powder, emulsifier: soya lecithin; flavouring), low-fat cocoa powder, freeze-dried raspberry pieces 1.2 %, humectant: sorbitol; colouring: caramel; flavouring, emulsifier: soya lecithin; acidity regulator: malic acid.
Warning: the product may contain Nuts, sesame seeds, and milk proteins.
Nutritional values per 100g: Energy 1952 kJ / 466 kcal, fats 20.8 g, of which saturates 11.8 g, carbohydrates 62 g, of which sugars 31.5 g, fibre 3.8 g, proteins 5.9 g, salt 0.04 g.
Packaging: 35 g
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