Dia-Wellness 4-egg machine tarhoňa is an excellent choice for those who want to incorporate traditional flavours into their healthier diet. Thanks to its fibre-rich and reduced-carbohydrate formulation, it is easily integrated into diet and low-carbohydrate meals. Its taste and consistency are reminiscent of classic tarhoňa, making it ideal as a side dish, in soups, or in one-pot meals. A tasty, filling, and conscious choice for every day.
What's good to know about her?
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4-egg
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Rich in fibre and protein
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With reduced carbohydrate content
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Contains slow-release carbohydrates
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Cooking time: 6–10 minutes
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Without preservatives
Why choose Dia-Wellness products?
Conscious nutrition can preserve the enjoyment of traditional foods. The aim of Dia-Wellness products is to offer an alternative to regular foods with a lower carbohydrate and higher fibre content. This way, everyone can enjoy their favourite flavours without compromising on a healthier lifestyle. The brand is committed to quality, taste, and reliability for the whole family.
Instructions for preparation: Add the pasta to five times the amount of boiling, salted water and cook for 6–10 minutes, stirring occasionally, until tender. Alternatively: cook for 2 minutes from when it returns to the boil, then remove from the heat, cover and let it swell until tender.
Composition: Flour mixture (fibre – bamboo, wheat, stabiliser: modified maize starch, flaxseed meal, wheat protein, thickener: pectin, vegetable oil: rapeseed, acid: lactic acid, emulsifier: E471, flour improver: ascorbic acid, enzyme)), wheat flour TL, hen eggs.
Country of origin: Hungary
Weight: 200g
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