Dia-wellnes Sugar Substitute for Preserving 500g

Sugar substitute – suitable for preparing sugar-free jams and compotes.
Contains thickener and preservative.

Ensure a balanced and varied diet!
Consuming foods containing erythritol, xylitol and sucralose instead of sugar causes a smaller rise in blood glucose levels after consumption compared to consuming foods containing sugar! Excessive consumption can have a laxative effect!

PACKAGING 500 g

INGREDIENTS: Sweeteners: erythritol, xylitol, steviol glycosides, sucralose; fibre (chicory, corn), tapioca starch, thickener: pectin, preservative: potassium sorbate.

USE:
1500 g of fruit, 500 g of Dia-Wellness preserving sugar substitute, 6 g of citric acid.
Usage: Mix the fruit with Dia-Wellness sugar substitute, bring to a boil, and after 5 minutes of cooking, add citric acid. Pour into jars while hot, then turn the jars upside down for 5 minutes.

AVERAGE NUTRITIONAL VALUES per 100 g of product:

• Energy: 681 kJ / 165 kcal

• Fats: 0.0g

  • of which saturates: 0.0 g

• Carbohydrates: 71.7 g

  • of which sugars: 2.4 g

  • Polyols: 65.8 g

• Fibre: 26.5 g

• Protein: 0.0 g

• Salt: 0.02 g