Dia-Wellness Diabetic Baking Flour 500g

Dia-Wellness Bakery Flour in a 500g pack is a versatile flour suitable for general kitchen use – It can be used on its own.
I high in fibre is source of protein!
Proteins contribute to the maintenance of normal bone health.

Composition: Wheat flour, wheat protein concentrate, fibre, oat flour, resistant starch, milk protein concentrate, wheat bran, rapeseed oil, lactic acid, emulsifier: E471, thickeners: guar gum, pectin, improving agent: ascorbic acid, enzymes.

Allergens: Contains gluten and milk.

Average nutritional values per 100g of product:

• Energy: 1401 kJ / 333 kcal

• Fats: 2.1 g

  • of which saturated fatty acids: 0.4 g

• Carbohydrates: 56.0 g

  • of which sugars: 0.6 g

• Fibre: 8.5 g

• Protein: 18.4 g

• Salt: 0.06 g

Weight: 500 g
Country of origin: Hungary
Suitable for: Baking, cooking, all-purpose kitchen use