Sesame seeds are a tasty and versatile food that can be used to enhance both sweet and savoury dishes. They are naturally high in protein and fibre and can be eaten raw or roasted. They are ideal for muesli, salads, baked goods, cakes or as a topping for various dishes.

Composition: 100 % sesame seeds.

Application: Suitable for eating straight away, either raw or roasted, or added to muesli, salads, baked goods, cakes and other dishes.

Average nutritional values per 100 g: Energy: 2642 kJ / 631 kcal, Fat: 61 g, of which saturated fatty acids: 9.1 g, Carbohydrates: 12 g, of which sugars: 0.5 g, Fibre: 12 g, Protein: 20 g, Salt: 0.12 g.

Average nutritional values per serving (50 g): Energy: 1321 kJ / 316 kcal, Fat: 31 g, of which saturated fatty acids: 4.5 g, Carbohydrates: 5.9 g, of which sugars: 0.2 g, Fibre: 5.8 g, Protein: 10 g, Salt: 0.06 g.

The salt content is due solely to naturally occurring sodium.

Packaging: 200g