Greenmark Bio Red Rice 500g

• Lowers blood cholesterol levels, improves blood circulation and aids digestion.
• Red rice has been consumed for over 800 years for the support of health and in various illnesses.
• According to tests, its regular consumption over six months can lower cholesterol levels by up to 20 %.

One of the active ingredients in red rice is Monacolin K, which is essentially a natural, plant-based form of one of the most commonly used cholesterol-lowering statin drugs

UsageTastes excellent combined with jasmine or brown rice, suitable for salads or as a side dish with meat.

Cooking time: 35–40 minutes

Country of originItaly

Nutritional information per 100g

• Energy: 1463 kJ / 349 kcal
• Protein: 7.2 g
• Carbohydrates: 74.1 g
    of which sugars: 1.7 g
• Fats: 2.2 g
    of which saturates: 0.3g
• Fibre: 3 g
• Sodium: 0.4 mg

Weight: 500g