Oat biscuits with a chocolate filling They are a tasty combination of oat flakes and a smooth, chocolate-flavoured cream. The crunchy biscuits are complemented by a delicious filling, which makes up as much as 27 % of the product.

Thanks to the combination of oat flakes, rice flour, sunflower oil and fibre, they make a handy sweet treat for at home, at work, at school or when travelling.

The biscuits contain 6.5 g of fibre per 100 g of product, which is why they are high in fibre.

The handy pack contains 5 portions of 2 biscuits each, so you can easily pop them in your bag for a day out, in your handbag, or as a sweet treat during the day.

Crispy oat biscuits with a delicate chocolate cream filling

The biscuits are made with oat flakes, which give them their characteristic flavour and texture. The delicate, creamy chocolate-flavoured filling provides a pleasant contrast to the crisp biscuit.

The formula is enriched with sunflower oil, which is high in oleic acid, oligofructose and flax fibre.

These biscuits are ideal as a sweet snack, an accompaniment to coffee or tea, or a handy treat for when you’re on the go.

Why choose these oat biscuits?

27 % chocolate-flavoured cream: The delicate filling complements the crispy oat biscuits.

With oat flakes: A distinctive oaty flavour and a pleasant texture.

High fibre content: They contain 6.5 g of fibre per 100 g of product.

With flax fibre and oligofructose: Other plant-based ingredients in the formula.

With sunflower oil: They contain 12 % of sunflower oil with a high oleic acid content.

Egg-free: According to the manufacturer’s information, they do not contain eggs.

Nut-free: According to the manufacturer’s information, they do not contain nuts.

Convenient individually portioned packs: Five packets, each containing two biscuits.

Suitable for travelling: A simple snack for work, school or a day out.

Features Oat biscuits, chocolate filling 27 %, high in fibre, oat flakes, flax fibre, oligofructose, egg-free, nut-free, individually wrapped, 10 biscuits.

Composition: Oat flakes (oats), chocolate-flavoured cream 27 % (sugar, vegetable fats – palm and palm kernel, reduced-fat cocoa powder 15 %, rice starch, flavouring, emulsifier: Soya lecithin), rice flour, sunflower oil with a high oleic acid content (12 %), sugar, oligofructose, rice starch, raising agents (potassium bicarbonate, ammonium bicarbonate), linseed fibre, salt, emulsifier: Soya lecithin, aroma.

Allergens: Contains oats and soya. May contain traces milk. According to the manufacturer, it contains neither eggs nor nuts.

Average nutritional values per 100 g of product: Energy: 1997 kJ / 449 kcal, Fat: 21 g, of which saturated fatty acids: 7 g, Carbohydrates: 63 g, of which sugars: 25 g, Fibre: 6.5 g, Protein: 5.7 g, Salt: 0.35 g.

Recommended use: Intended for immediate consumption. Ideal as a sweet snack during the day, with coffee or tea, or when travelling.

Storage: Store in a dry, cool place; protect from moisture, heat and direct sunlight.

Packaging: 225 g (5 × 2 biscuits, 10 biscuits in total).