Acacia flower It is a dried herb intended for the preparation of tea. In traditional herbalism, acacia flower is used mainly as a mild tea with a calming character, popular for throat and stomach irritation. An infusion of acacia flowers is also traditionally used as part of a balanced fluid intake and is sought after for its delicate taste. In folk tradition, acacia flower tea is considered suitable for when the body needs overall relaxation.
Composition: 100 % black locust flower (Robiniae flos).
Application: The tea is prepared by pouring hot water over one teaspoon of dried herbs and leaving it to infuse for approximately 10 minutes. It is recommended to drink one cup a day for a limited period. To maintain fluid intake, one cup once a week or once every two weeks is sufficient.
Warning: Herbal tea does not replace a varied and balanced diet or a healthy lifestyle. It is not intended for children under 3 years of age. Keep out of reach of small children. Store in a dry and dark place.
Weight: 30g
Reviews
There are no reviews yet.