⭐ Caffeine-free
⭐ A delicate nutty flavour with a coconut aroma
⭐ Suitable for preparing hot and cold drinks
Natural composition
Soba tea, known in Japan as Soba Cha, is made from roasted buckwheat seeds. It is characterised by a distinctive roasted aroma, a subtly nutty flavour, and a naturally sweetish tone. This version is enriched with an exotic coconut flavour that perfectly complements the tea's unique taste profile.
Thanks to its caffeine-free nature, you can enjoy it at any time of day or evening. Unlike caffeinated beverages, it doesn't disrupt your sleep cycle and is popular for its delicate flavour and pleasant aroma reminiscent of home baking.
Composition: Buckwheat seeds, coconut shavings, natural flavouring.
Features
• caffeine-free
• suitable for all-day drinking
• Naturally nutty flavour
• delicious coconut aroma
• suitable for preparing hot and cold drinks
• multiple brewing options
Preparation:
Bring the water to almost boiling point (approximately 100°C).
Pour 1 teaspoon of tea into 1 cup of hot water.
Leave to steep for 3–5 minutes, then savour its full flavour and aroma.
The used grounds can be steeped 2 more times with freshly boiled water, and the drink will retain a pleasant taste and aroma.
Tips for use:
• Serve warm or chilled with ice
• suitable for preparing latte drinks
• you can also use it for preparing puddings, ice creams, and other desserts
Allergen warning: Contains buckwheat.
Storage: Store in a dry and cool place.
Packaging: 100 g


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