Szafi free American doughnut flour mix 1000g

Gluten-free, dairy-free, egg-free, soy-free, yeast-free unleavened doughnuts can be prepared using this flour mixture Within a few minutes.

When producing our products, we do not use ingredients of animal origin, therefore the product range Szafi Free free from animal components purely vegan!

Why not try our other Szafi Free products too (bread, pancakes, gnocchi, etc.)?.

Ingredients: Millet (flour), tapioca starch, fibre blend (Indian psyllium husk flour, bamboo fibre), raising agent (sodium bicarbonate), Acidity regulator Citric acid.

Average nutritional values per 100 g flour mix

Energy: 1410 kJ / 334 kcal
Fats 1,6 g
– of which saturates: 0,5 g
Carbohydrates 67g
– of which sugars: 1,6 g
Fibre 14.3 g
Proteins 5.6 g
Salt 0,03 g

Contains no added sugar. Contains only naturally occurring sugars.

Recipe for doughnuts (makes 7)

Composition: 

• 160 g of warm water (not boiling, but warmer than lukewarm)

• 5 g apple cider vinegar or freshly squeezed lemon juice

• 12 g of erythritol (can be replaced with granulated sugar)

• a pinch of salt (approx. 0.5 g)

• 5 g grated lemon zest

• a pinch of ground vanilla or 1 capful of vanilla flavouring

• 150 g Szafi Free doughnut mix

Procedure:

1. Heat the coconut oil for frying.

2. We will measure the water, add the other ingredients in the specified order; mix thoroughly before adding the flour mixture.

3. We sprinkle the mixture onto the doughnuts and knead a smooth dough. Let it 5 minutes to rest.

4. After leaving it to rest on a lightly floured work surface, roll it out to a thickness of approx. 1 cm (no more – they’ll grow even bigger in the oil).

5. Cut out circles with a diameter of 8 cm and Wednesdays 3 cm (e.g. a bottle cap or a mini cookie cutter).

6. We're frying in hot coconut oil in two doses to gold-brown, approximately 2–2.5 minutes per side. Then transfer them to kitchen paper.

   • Dough It only uses a little oil.

7. Serve according to taste with jam, chocolate sauce, or a colourful „sugar“ glaze (sugar glaze: icing sugar or powdered erythritol mixed with colourful fruit juice, e.g. raspberry).

The product may contain sesame, mustard, celery, nuts, and sulphites.