Diablo white chocolate spread is a delicious, smooth and creamy spread with no added sugar. It’s perfect for bread, pancakes, crêpes, waffles, desserts and creams, or simply for snacking. Thanks to its creamy consistency, it spreads easily and offers the rich, sweet flavour of white chocolate.
The product is gluten-free, no added sugar and is made from premium chocolate. It contains naturally occurring sugars.
Composition: sweetener (maltitol), vegetable oils (rapeseed, palm), 7 % skimmed milk powder milk, 6 % whey powder (milk), emulsifier (sunflower lecithin), flavouring.
Nutritional information per 100 g: Energy: 2019 kJ / 488 kcal, Fat: 36.0 g, of which saturated fatty acids: 7.1 g, Carbohydrates: 59.0 g, of which sugars: 8.0 g, Protein: 2.9 g, Salt: 0.21 g.
Application: Suitable as a spread for bread and pastries, on pancakes, crêpes or waffles, as a filling for cakes and desserts, or for making sweet creams.
Warning: Excessive consumption may have a laxative effect. This product contains naturally occurring sugars. Manufactured in a factory that processes cereals containing gluten, soya, peanuts, walnuts, macadamia nuts, pecans, cashews, pistachios and almonds. This information is for guidance only; always read the information on the product packaging.
Storage: Store in a cool, dry place, away from direct sunlight.
Packaging: 350 g
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