Naturgold Organic Courgette Pasta – Spirellini 250g

100 % pasta made from Alakor ancient wheat – the purest wheat in the world.
This spool forms part of a unique product line that is rare in Europe.
May soft, pleasant taste and thanks to the high content carotenoids characterised by characteristic yellow colour.

What about gluten sensitivity?
Since this ancient grain differs in many ways from modern wheat varieties, the question often arises whether it can also be consumed by people with gluten intolerance.
Studies confirm that, although Alakor is not a gluten-free cereal, her the gluten content is significantly lower than in common wheat varieties.
However, the precise structure and effect of gluten from Alakor on the human body can only be determined by further scientific research.

Composition: Organic ancient wheat flour Alakor, water.

Cooking time: 6–8 minutes
Without eggs.

Nutri-Score category: „A“
Products marked with a green colour („A“, „B“) can be an important part of a balanced diet, Whom we should consume more frequently or in larger quantities.

Average nutritional values per 100 g of product:
Energy: 1556 kJ / 367 kcal
Fats: 1.9 g
of which saturates: 0.3g
Carbohydrates: 73 g
of which sugars: 2.6 g
Fibre: 2.5 g
Protein: 14 g
Salt: 0 g
(Salt comes exclusively from naturally occurring sodium.)

Storage: Protect from sunlight, store in a cool, dry place.

Weight: 250 g