Eden Premium millet pasta is a tasty and easy-to-prepare alternative to traditional pasta. It is made according to our own recipe using 87 % millet flour and, thanks to a small amount of turmeric, has a lovely yellow colour. Once cooked, they retain their texture well.
🌾 Made from millet – Millet is a naturally gluten-free grain with a delicate, slightly sweet and nutty flavour. This pasta is a source of fibre and protein and fits perfectly into a varied and balanced diet.
🌱 No unnecessary additives – gluten-free, egg-free, maize-free and soya-free. The pasta is made from our own flours using Italian techniques in a specialised gluten-free facility.
⏱️ Quick preparation – The pasta is ready in just 2–4 minutes, making it a practical choice even when you don’t have much time to cook.
🧬 High fibre – they contain 7.5 g of fibre per 100 g. Fibre is an important part of a balanced diet and helps you feel fuller for longer.
☀️ Manufactured using solar energy – Energy from a renewable solar source was used in the manufacturing process, thereby enabling the manufacturer to support a more sustainable method of production.
Composition: millet flour (87 %), drinking water, psyllium husk flour, turmeric.
Allergens: The product was manufactured at a facility where the following are also processed: nuts. May contain traces mustard a sesame seeds.
Nutritional information per 100 g: Energy: 1538 kJ / 364 kcal, Fat: 2.9 g, of which saturated fatty acids: 0.6 g, Carbohydrates: 70 g, of which sugars: 0.1 g, Fibre: 7.5 g, Protein: 11 g, Salt: <0.01 g.
Preparation: Place the pasta in boiling water and cook over a low heat for approximately 2–4 minutes. Once cooked, drain and rinse thoroughly under plenty of cold water. Serve as desired.
Storage: Store in a cool, dry place, away from direct sunlight.
Packaging: 200g

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